I got Stuart's hire car sorted today, I cant believe it is only eleven days until he arrives :)
Tonight I decided to roast my Hatch chilli peppers I bought the other day. If you remember I said I didn't know whether I had bought mild or hot ones, since I wasn't really meaning to by big chillis anyway. Well, I cut one of them to stuff with some goats cheese, and while I was cleaning out the seeds and washing it. The chilli smell was unbelievable, I stated to cough and my tongue nearly fell off when I liked my finger - yup, I guess these are the hot ones then! I have roasted them all, and two of them I will slice and put in the freezer for Stuart to enjoy :) My stuffed one was great with salad.
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